Portion | |
---|---|
Steak Crudo | $7.900 |
Crispy Panko Shrimp | $8.990 |
Tuna Tartare | $9.900 |
Mozarella Sticks | $6.900 |
Iberian Ham | $7.900 |
Seafood Salpicón | $7.500 |
Salmon Ceviche | $9.900 |
Parmesan Machas | $9.900 |
Pil Pil Ecuadorian Shrimps | $8.900 |
Seafood Empanadas (4 units) | $6.000 |
Manchego Cheese | $10.900 |
Locos (Chilean Abalone) with Mayonnaise and Green Sauce | $13.900 |
French Fries 500 grs | $2.000 |
Cheese and Mushroom Empanadas (4 units) | $4.990 |
Goat Cheese with Paprika Sauce | $5.990 |